Travelling Sommelier Range - Tasmania

A blend of Bergamot, Pepper, Red Mandarin and Cedarwood inspired by the diversity of scents, sounds and flavours that make up the Tasmanian wine scene. The citrus notes in a Bubbles from Arras to a spicy Pinot from the Coal River Valley region this candle is a love letter to the region that crept its way slowly into my heart  

Each candle contains: Mandarin peel, Patchouli, White and Black Pepper, Frankincense and Citrine crystals

FRAGRANCE NOTES

Bergamot, White Pepper, Red Mandarin, Lime and Cedarwood

100% Soy Wax